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(click for more), If you're looking for fabulous side dishes to accompany this Crockpot Ham, I think you'll enjoy, servings (approximately, for an 8-pound bone-in ham), approximately 7 to 8 pounds (*see Notes below). They are already fully cooked and ready to eat. Always on the lookout for the most successful mom and kid-friendly brands, Colleen loves to help families get the most from their lives, while saving time and money. Subscribers receive a weekly newsletter with the latest recipes and news here on the blog so that you never miss a thing. Boneless, spiral sliced ham cooks in an easy 4 ingredient brown sugar & honey glaze. Thanks. Cured Hamis a leg of pork which can be cured in one of two ways; brined or cured with a dry rub and hung to dry. This is great because they cook up faster, and theyre seasoned all the way through. Hi Jo, this looks amazing and would like to try for christmas day. Web Kentucky Legend Half Ham, 8 lbs. Using a sharp knife, shave away both the fat and the skin until you reach the pink meat. Im so glad that you did. Combine the melted butter and honey and brush onto the ham. Temperatures above 40 degrees Fahrenheit and below 140 degrees Fahrenheit are the danger zone where bacteria multiply rapidly, and taking in harmful bacteria could make you sick. So you need to do that yourself. Jars or Dijon mustard are definitely not a collectors item. Spread the brown sugar mixture all over the ham. 6 to . Preheat the oven to 350 degrees F. Place the ham on a cutting board. We cant tell you how many times weve jumped into a recipe without understanding it first (weve all done it, right?!). Crimp the edges of the foil tightly over the pan edges to prevent steam from escaping. Pack the brown sugar mixture on the ham and move the ham cut side down to the crock pot on top of the pineapple. Just when you got used to summers relaxed pace, the rise and grind of your kids school routine is back with a vengeance. Thus fresh ham roast. Make a paste of brown sugar and mustard (I used Boar's Head Honey Mustard). Hi! Turn crock pot on high for one hour. I will be trying this New Years day. If you need more, buy the half ham, which will be about 4 pounds. This is an easy recipe to double to the approximately 4-pound half ham size. Brown Sugar . Quarter, half or whole? I'm keeping the main photos the same, however, because I want this post to be recognizable to anyone returning to make the "Brown Sugar Slow Cooker Ham" that they've grown to know and love on previous holidays. Savethat glaze and reheat your ham with it! Pour water and apple cider vinegar over ham. Prepare the glaze: In a small saucepan, add the cola, brown sugar, and the mustard. For fresh ham youll need about 8-10 hours on low or 4-5 hours on high. Hi, Im DrDan, and welcome to 101 Cooking for Two, the home of great everyday recipes with easy-to-follow step-by-step photo instructions. Should also freeze well for 3 months. How to cook crock pot honey glazed ham, How long to cook a small ham in a crock pot, Slow Cooker Brown Sugar Ham ~ Holiday Dinner from the Crock Pot! Bake for 25-30 minutes, or until cornbread is golden. Remove the Kentucky Legend ham from the packaging and place it in a baking dish that's at least 2 inches deep. Place pre-cooked boneless ham in crock pot. In a small bowl, whisk together orange marmalade, Dijon, orange juice and orange zest; set aside. Instructions. Pineapple and Brown Sugar Glazed Ham - Kentucky 1 day ago kentuckylegend.com Show details Estimated Reading Time: 1 min . U never fail to impress me. Cooking Kentucky Legend Ham In Crockpot Recipes . Heat until bubbly then reduce the crock pot setting to "warm" until ready to serve. So, if you have a five-pound ham, you should be prepared to thaw it in the refrigerator for a full day. They cook food at a lower temperature usually between 170 and 280 degrees Fahrenheit. Add the brown sugar and mustard to a bowl and mix to combine. We love the set-it-and-forget-it convenience of using a slow cooker to transform Kentucky Legend ham or turkey into memorable mealtimes. Set the slow cooker to the low setting. It will be a beautiful centerpiece for your holiday spread! A large ham should be to that temperature by 4 to 6 hours on low. Cook until heated through. It dependsbut usually about 5 hours. Combine brown sugar with reserved pineapple juice and brush on ham. Garnish with some of the pineapple solution. This recipe comes complete with instructions on how to cook this ham in the oven or in your pressure cooker! If you like chunks of fruit, you can make your slow cooker ham with pineapple pieces. It doesn't take up the oven space you need for other dishes at holiday meals. Depending on your preferences, you can add other ingredients to the slow cooker with the precooked ham to infuse it with flavor and give it a sweet or savory glaze. Bake at 275 degrees F at 10 minutes per poundor until meat thermometer reads 135 140 degrees. Take into consideration the size of your crock pot before buying a ham to make this recipe. And that's also why this Crockpot Ham recipe has been so popular with so many people for so many years! There are instructions right in the post on how to do that. Youll most commonly find cured hams at your grocery store which have been brined. Set the oven to 325 degrees Fahrenheit and heat the ham until its internal temperature is 140 degrees F according to a food thermometer. When choosing a ham, youll likely have a choice between either a butt or shank portion. We love the set-it-and-forget-it convenience of using a slow cooker to transform Kentucky Legend ham or turkey into memorable mealtimes. Or store in the freezer for 3 months. Layer potatoes, ham, cheese and onion.Add soup to the top. Using your slow cookers low setting will yield a ham thats much more juicy, tender and flavorful. Cover. The USDA cautions against heating up leftovers in a slow cooker. Use fresh or frozen vegetables if possible. Cover the baking dish with aluminum foil. Add some liquid (ginger ale, broth, water, etc.) As a brand whose name is staked on the patience it takes to double-smoke our meats, we know that time is capable of creating outstanding flavor. In general, it takes about 8 minutes to cook a ham in an oven or stovetop oven. If they require cooking, they must be labeled with cooking instructions. Buy/save offers must be purchased in a single transaction; no cash back. All content and photographs are copyright protected by us or our vendors. Spread brown sugar mixture all over ham and place, flat side down, in slow cooker. Use either a quarter or half precooked boneless ham. Hi Suzanne, Then rub the sugar/mustard mix all over the ham. Products Estimated Reading Time: 50 secs . Cue the frustrating mix-ups and consistency issues that are tough to fix! Leftover Kentucky Legend ham can be an epic ingredient for assembling sandwiches, salads, casseroles, soups and more. Beware of hot steam when you remove the foil. Preheat oven to 350 degrees Fahrenheit. Cook on low for 6-8 hours or high for 4-6 hours, basting with the cooking juices every few hours. Thanks so much for stopping by! Combine and smear all over the ham. . It might be wiser to remove that avocado pit with a spoon rather than your newly sharpened knife. She is a prolific quoter of FRIENDS, lover of weekend DIY projects and procrastinating fitness enthusiast who enjoys exploring the Milwaukee-area with her husband, daughter and ugly mutt named Tyson Doodles. The mustard, brown sugar, and pineapple juice will create a brown sugar glaze for the ham and simmer around it. This does the math for the ingredients for you. Colleen especially likes the fact that Kentucky Legends ham and turkey come pre-cooked and pre-sliced, making for easy, grab-and-go DIY sandwich bars for after-school snacks or weeknight dinners. Post originally published on April 4, 2014, and republished on March 22, 2019, and December 7, 2021. #mc-embedded-subscribe-form input[type=checkbox]{display: inline; width: auto;margin-right: 10px;}
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Pour 1/2 cup water in crockpot. Editor's Note: Originally Published March 19, 2016. You can cook a precooked ham in a slow cooker, as it's a great way to warm it up before serving it. And while a sprial-cut ham is convenient for serving and certainly adapts to this recipe, know that it may dry out a bit faster than a whole, uncut ham. Now, I buy pieces of ham like Kentucky Legend at the grocery and make it all the time. I love creating quick and easy, family-friendly, real food recipes to share with y'all and make your lives easier. The FDA recommends that you reheat any type of leftovers to an internal temperature of 165F, so that's what you should test for. Weve definitely learned the hard way on this one. Do not omit the mustard in the glaze. No, youre not dreaming! Using a sharp paring knife, score the top and sides in a diagonal . Score the ham and place one whole clove at each intersection. Rub paste into ham on sides that have been lightly scored. Place whole cloves throughout and pour orange marmalade mixture over ham. Add ham then stir gently until combined. Winners will be notified each Friday from September 20 through October 29. If youre feeling adventurous, use a slightly spicy brand of ginger beer, such as Reeds, for a stronger ginger flavor. Celery. Big hit at christmas or whenever I feel like having ham! The small boneless hams I buy all have a rind all around them, even on the flat bottom. Why Youll Love This Crockpot Sugar Cola Glazed Ham, How To Make Brown Sugar Cola Glazed Ham In The Crockpot. Pineapple and Brown Sugar Glazed Ham - Kentucky Legend . Whole family agreed it was the best ham ever. Slowly pour the slurry into the pot while whisking the ham juices. This Easter Recipes Roundup has over 50 recipes for the perfect Easter Brunch and Easter Dinner spread. Once it's done, if you'd like for your Crockpot Ham to have an oven-baked effect, you may brush the entire ham with thickened glaze. Whisk together with wire whisk. I always reserve the cooking liquid and serve it with the ham. Drain and change the water every 30 minutes. Mix cup brown sugar with teaspoon of ground cloves, cinnamon, and dry mustard. I hope you have a chance to try it soon if you haven't already. 2021-11-16 Step Two: Spread the mustard over the ham. The honey glaze and pineapple will make a juicy and tasty ham easily. See the images in the post. Place ham on top of brown sugar and pour pineapple over the top. The size of ham you buy depends on how many people you are going to feed. Not necessarily bad, but this is not what we are discussing.The second type of boneless ham will be shaped like an oval and sealed in plastic. A ham that's less than 7 or 8 pounds will probably reach 140 sooner than 4 to 6 hours. That is canned or deli ham. Place one cherry in the center of each pineapple ring. Thank you so much for stopping by! I really do love ham, hubs too of course, because we just love pork in this house. You can use water or wine to keep the ham moist. Cook on low for 8-10 hours or until internal temperature of 145 degrees has been reached. Dont jeopardize a legendary family meal. Some recipes have an option to display the photos here with a switch above these instructions but the photos DO NOT print. I think this crock pot ham is about as easy as you can get. Brown Sugar Ham Glaze made from brown sugar, orange juice, honey, and spices is the PERFECT addition to a holiday ham and only takes 5 minutes to make! Basically, it binds the mixture together. HoneyBaked Ham (Copycat) made with honey, sugar and delicious spices is crispy, sweet, smoky and delicious like your favorite ham without the price tag! Pre-heat your slow cooker on low for 15 to 20 minutes, then place the Black Forest ham in the slow cooker. Grab a sharpie and write the freezer removal date from the package so you dont forget! It turned out beautiful so moist and great flavor, we will be using this recipe often from now on. Learn how to cook great Kentucky legend barbecue flavored ham . Crock Pot Cabbage and Ham From thesouthernladycooks.com Place the ham in a slow cooker. Then slice against the grain for the most tender slices. These are some of my go-to side dishes for any big family dinner: Store the crockpot ham in anairtightcontainer in the fridge and it will last for3-5 days. Pour the glaze mixture over the ham. Time to ham it up for the Easter holiday! Web Legendary Recipes Kentucky Legend's uncompromising, authentic, Southern-slow perfected premium meats are available in a variety of sizes, flavors and precooked and Glazes Recipes. I began my website so that I could share easy to follow recipes that anyone can use to put a home cooked meal on the dinner table. Instead of trying to heat up a pre-cooked ham in a Crock-Pot, it is recommended that you reheat the meat on the stove, or in the microwave or convection oven, until the meat reaches at least 165 degrees Fahrenheit. While reheating leftover ham with your microwave is possible, microwaves also tend to remove a lot of the moisture, drying ham out. To avoid drying out the ham, the objective is to reheat it. Step Four: Next, add the pineapple and juices. Try to ensure that your ham is going to fit in your crock pot before buying it. Pour the pineapple juice into the bottom of a large slow cooker. You can also place the ham on the trivet that comes with the IP, I think that should prevent you getting the burn notice. 1 tablespoon whole cloves, optional Two 20-ounce cans pineapple slices in juice 20 maraschino cherries 2 cups honey 2 cups firmly-packed light brown sugar I am at work for 7 hours tomorrow and need to leave it in the slow cooker all day while Im gone. Pour the maple syrup over the ham. Using a sharp paring knife, score the top and sides in a diagonal crosshatch pattern about 1/4 inch deep. This is because the bone helps the ham heat more evenly since it conducts heat. Pile any remaining brown sugar on top of the ham. I can vouch that it tastes incredible. And, yes, go ahead right now and set a reminder on your phone for when to start thawing that ham! That should take about 4 hours. Pour in apple cider until only about 2 inches of ham is above the surface. Cook and stir frequently until the sugar has dissolved completely. Colleen Burns, aka the Mom on the Run, has a psychology degree, a background in childhood education and the real-life experience of raising six sons. To keep your ham moist, after you've taken it out of the oven, unwrap it and pour two cups of water into the baking tray. Easy, moist, no-fail holiday ham with results you can count on.Never serve a dried out holiday ham again! Step Three: Sprinkle the brown sugar over the mustard. This sounds delicious and similar to my glaze, I use orange juice instead of soda and a pinch of ground cloves. Itll still be just as delicious without basting. This recipe combines several larger inspiration recipes, but if you are doing a larger ham, check out Slow Cooker Brown Sugar Ham ~ Holiday Dinner from the Crock Pot! This post may contain affiliate links. Preheat oven to 350 degrees Fahrenheit. A whole boneless ham is about 8-10 pounds and is an oblong round tube. I usually make mine in the crockpot using the Coca-cola Ham recipe. Im Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. I dont understand when you say cut side. Remove packaging and netting from ham. Pour the coke over the ham in a slow cooker. Youll also need to check your microwaves manual for the minutes per pound and the power level; since each microwave varies. We love seeing what you made! Heres what youll need to make this recipe: precooked boneless ham, brown sugar, pineapple juice and yellow mustard. Cooking Kentucky Legend Ham In Crockpot Recipes tip yakcook.com. That's why . It's recommended that you either serve and eat the ham immediately or refrigerate it. Preheat the oven to 350 degrees F. Place the ham on a cutting board. As a rule of thumb, an eight to 10-pound precooked ham will take about 4 to 6 hours on low in a slow cooker. All Rights Reserved. If you like the flavor of pineapple, one variation of the recipe is slow cooker ham with pineapple juice. Cover and cook on low heat for 4-5 hours, basting every hour. this sounds wonderful but i do not want to over cook it with guest coming..